Experience the RTR lunch menu in New York
Lunch is served Monday to Friday 11:30 AM – 4:30 PM
Served with warm buckwheat blini and traditional accompaniments
Imported Black Farm Raised Caviar
Vodka & Caviar Tasting
1 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.