Traditional Tea Room Red Borscht
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Lunch Menu
Experience the RTR lunch menu in New York

Lunch is served Monday to Friday 11:30 AM – 4:30 PM

Appetizers


Entrées


Caviar

Served with warm buckwheat blini and traditional accompaniments

Imported Black Farm Raised Caviar

American


Vodka & Caviar Tasting


1 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Russian Tea Room