Pre / Post Theater

The perfect theater district restaurant in NYC

Available daily from 4:45pm to 6:15pm and 10pm - 11pm. Price $60

Not available for groups of 8 or more.

First Courses

Traditional Tea Room Red Borscht
Pickled red beets, seasonal vegetables and dill in a short rib broth served with a braised beef pirozhok or hot boiled potato and sour cream.

Buckwheat Blini and Red Caviar
Wild Alaskan salmon roe with chopped egg, red onion and sour cream.

Tea Room Salad
Mesclun greens with sautéed mushrooms, goat cheese and herbed croutons tossed in a tarragon vinaigrette.

Goat Cheese and Wild Mushroom Blinchik
Crêpe filled with mixed mushrooms, goat cheese, melted onions and lingonberries.

Main Courses

Kulebiaka
Salmon with slow cooked onions, mushrooms and vegetables wrapped in pastry, Served with roasted baby beets.

Chicken Kiev
Herb butter stuffed in a breaded chicken breast with almond and apricot jasmine rice, fig compote and mixed baby vegetables.

Boeuf à la Stroganoff
Red wine braised beef short ribs with house-made thick noodles tossed in creamy mushroom and black truffle cream sauce.

Market Fish
Daily seasonal preparation.

Vareniki
Daily selection of Russian-style ravioli.

Dessert

Chocolate Pyramid
Bittersweet chocolate mousse with a raspberry filling.

Traditional Cheesecake
Vanilla cheesecake covered with chocolate curls and fresh berries.

Tiramisu
Traditional tiramisu with chocolate sauce and chocolate pearls.

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