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Passover Special Menu
March 30 - 31, 2018

Appetizers

Gefilte Fish
Homemade gefilte fish served with beet horseradish

Matzo Ball Soup
Traditional chicken broth and matzo soup

Cold Borscht
Beets and vegetables pureed and served with sour cream


Entrees

Halibut
Matzo and walnut crusted halibut sautéed Swiss chard and herbed rice

Lamb
Lamb shank with horseradish and whipped potatoes

Beef Brisket
Sliced beef brisket with potatoes, carrots, parsley and pearl onions served with horseradish


Dessert

Lemon Bar
Lemon curd bar with a nut crust

Charoset Strudel
Traditional charoset wrapped in phylllo dough, baked and served with cinnamon ice cream.

Chocolate Crunch Mousse
Dark chocolate mousse with hazelnut praline


$125 per adult
$50 per child

Kosher wine available.

Passover menu will be served with Seder plate. Haggadahs available upon request.

Russian Tea Room