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Passover Special Menu
April 19 - 20, 2019


Gefilte Fish
House-made gefilte fish served with beet horseradish

Matzo Ball Soup
Traditional chicken broth and matzo soup

Beef Brisket Blinchiki
Slow cooked beef brisket wrapped in a crepe


Horseradish and matzo crusted salmon with asparagus and roasted potatoes

Lamb shank with horseradish whipped potatoes

Veal Brisket
Stuffed breast of veal with greens and matzo served with potatoes, carrots, and onions


Lemon Bar
Lemon curd bar with a nut crust

Charoset Strudel
Traditional charoset wrapped in phyllo dough, baked and served with cinnamon ice cream.

Chocolate Crunch Mousse
Dark chocolate mousse with hazelnut praline

$125 per adult
$50 per child

Kosher wine available.

Passover menu will be served with a Seder plate. Haggadahs available upon request.

Take advantage of our Anniversary Offer